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Christmas Punch Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.9 from 45 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 5 servings
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Description

This festive Christmas Punch is a vibrant and refreshing holiday drink that combines a blend of cranberry-pineapple juice, orange juice, lemon-lime soda, and a mix of vodka, raspberry liqueur, and grenadine. Perfectly balanced with fruity flavors and a touch of sweetness, it’s ideal for celebrations and gatherings, served chilled with fresh orange slices for garnish.


Ingredients

Scale

Juices

  • 2 cups cranberry-pineapple juice blend
  • 1 cup orange juice

Soda

  • 1 cup lemon-lime soda (like 7-Up or Sprite)

Alcohol

  • ½ cup vodka
  • ½ cup raspberry liqueur
  • ½ cup grenadine

Garnishes

  • Ice for the glass
  • Fresh orange slices for garnish


Instructions

  1. Combine ingredients: In a 1.5 litre pitcher or punch bowl, pour in the cranberry-pineapple juice blend, orange juice, lemon-lime soda, vodka, raspberry liqueur, and grenadine. Mix thoroughly to blend all the flavors evenly.
  2. Add ice and garnish: Top the punch with ice to chill it well and garnish with fresh orange slices for a festive touch. Serve immediately while cold.

Notes

  • Adjust the vodka amount to control the alcohol strength according to preference.
  • For a non-alcoholic version, omit the vodka and raspberry liqueur, and increase the lemon-lime soda for added fizz.
  • Use fresh, chilled juices for best flavor and to keep the punch cool longer.
  • Serve in clear glasses to showcase the vibrant red color of the punch.